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SUMMARY:3. Marburg Sustainability Talks - Globales Ernährungssystem
DTSTART;TZID=Europe/Berlin:20250617T160000
DTEND;TZID=Europe/Berlin:20250617T180000
DTSTAMP:20261027T144616Z
UID:23a32e87520a4d2dbc5c4ab0b15c9fbc@www.uni-marburg.de
ATTENDEE;CN="Estelle Paulus, Environmental Change Institute, School of Geo
 graphy and the Environment, University of Oxford";ROLE=REQ-PARTICIPANT:Est
 elle Paulus, Environmental Change Institute, School of Geography and the E
 nvironment, University of Oxford
CREATED:20250422T151302Z
DESCRIPTION:https://www.uni-marburg.de/de/universitaet/profil/universitaet
 skultur/nachhaltigkeit/mitmachen/green-office/termine/sustainability-talks
 -2025/3-marburg-sustainability-talks-globales-ernaehrungssystem\n“Resili
 enter Doughnut? Was wissen wir (nicht) über die Resilienz des globalen Er
 nährungssystems”
LAST-MODIFIED:20261015T130812Z
LOCATION:Großer Hörsaal der Physik (Renthof 5) und online über BBB
URL:https://www.uni-marburg.de/de/universitaet/profil/universitaetskultur/
 nachhaltigkeit/mitmachen/green-office/termine/sustainability-talks-2025/3-
 marburg-sustainability-talks-globales-ernaehrungssystem
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TZID:Europe/Berlin
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DTSTART:20250330T030000
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