09.06.2022 Guest Lecture & Get Together - Perfeggt

Foto: Tanja Bogumil & Christoph Raethke

Around 1.3 trillion eggs are consumed annually: A gigantic market size with countless functions that eggs fulfill and for which there are almost no alternatives. Together with her co-founders Gary Lin (visionary digital entrepreneur) and Bernd Becker (former Head of Development at Rügenwalder Mühle), Tanja Bogumil founded Perfeggt, a highly innovative food tech start-up that opens up new ways of producing and consuming plant-based eggs. 

Considering the so-called "farm-to-fork strategy" that aims to make food systems fair, healthy and environmentally friendly, Tanja Bogumil became increasingly interested in the value chain of eggs as the most popular animal protein on the market. After extensive market analysis and research, the company first starts producing an alternative for scrambled eggs, the most popular function of eggs. Today, the company has already received a financial support of 3.6 million euros.

The Chair of Entrepreneurship & Innovative Business Models is is looking forward to welcoming Tanja Bogumil (Co-Founder & CEO) and Christoph Raethke (Angel Investor & Founder of Berlin Startup Academy) from Perfeggt and having a great exchange with our master students in the „Current Topics in Entrepreneurship” module (on site!). 

When & where?
Get Together
- Tuesday, 05.07.2022 at 19:30 pm
- Enchilada in Marburg (Gerhard-Jahn-Platz 21)

Guest Lecture
- Wednesday, 06.07.2022 at 10:15 am
- Landgrafenhaus +1 00/0080 (LH 108)

Important Note:
If you are interested in joining the “Get Together”, getting into deeper contact, and talking to Tanja Bogumil & Christoph Raethke in a smaller group of 10-12 students on 5th July in the evening, please register via email to

 For all of those who are curious to learn more about Perfeggt, feel free to join us in the room +1 00/0080 (Landgrafenhaus; LH 108) . We are looking forward to an exciting guest lecture with an interesting discussion round.